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“‘You are to keep it until the fourteenth day of the month, and then the entire assembly of the community of Isra’el will slaughter it at dusk. They are to take some of the blood and smear it on the two sides and top of the door-frame at the entrance of the house in which they eat it. That night, they are to eat the meat, roasted in the fire; they are to eat it with matzah and maror.

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Take care of them until the fourteenth day of the month,(A) when all the members of the community of Israel must slaughter them at twilight.(B) Then they are to take some of the blood(C) and put it on the sides and tops of the doorframes of the houses where they eat the lambs. That same night(D) they are to eat the meat roasted(E) over the fire, along with bitter herbs,(F) and bread made without yeast.(G)

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